Home made tortillas!!!
4 cups of flour
2 teaspoons of salt
2 Tablespoons of shortening (I used bacon grease or you could use butter)
1 and 1/2 cups warm water
4 teaspoons baking powder
Mix all dry ingredients, cut in shortening, stir in water until well mixed may still be a little wet.
I used an ice cream scoop to scoop out perfect sized balls of dough and on a floured cutting board I rolled them out trying to keep them round and as thin as I could go.
Heat a heavy bottomed pan over med high heat and cook each tortilla till it bubbles a little, flip, and check for browning on that side and you my dear are a genius in the kitchen!!!
These are great for burritos, eggs, sandwiches, chicken salad, or even pbnj.
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